Showing posts with label baby shower. Show all posts
Showing posts with label baby shower. Show all posts

Saturday, 15 February 2014

In the swing!

As some of you may know- I'm currently off on leave. I won't be back to caking until April 2014- time is flying- but that doesn't stop me itching to make cakes though :)
One of my friends is having a baby soon- this is her second baby- and it's due to be a little girl- so I was itching to make her a cute cake :)

After I got the all clear to make it my mind went into creative overdrive. 
I wanted to make something that wasn't too over the top- and also incorporate the mum-to-be's request for a soft iced cake and Red Velvet. 
While the cake itself wasn't exactly Red Velvet- it was an ombré pink Velvet cake:D
I kept true to the request and iced the cake in a soft icing. 
Using the petal method I piped the base tier in a pink ombré- then finished the top tier with a little bunting on the wall and a sweet sugar baby carriage on top!

This cake definitely satisfied my need to "make a cake" fix!

Thanks for reading
SJ xx




Monday, 11 October 2010

Karen's baby shower

  

In my family- nothing is really done in halves. I mean even a quiet dinner can mean that all of a sudden more than a dozen people are here- ready to eat, and all talk so loudly that I swear my neighbours must wonder what goes on inside LOL!

My beautiful cousin is pregnant with her second (and long awaited) baby. She already has a little boy- Lachlan- and very soon there will be another addition to the family.
The following images will no doubt reveal the baby's predicted gender- after all even though we have pretty high tech scanning equipment- it can some times get it wrong ( well we hope not- but it can and has happened).
Karen's baby shower was a collective effort between myself and my sisters. I am in full swing with peak wedding season- and I still wanted Karen's baby shower to be picture perfect, so getting my more than capable family to help was a terrific choice.
Alex looked after the invitations, she made the savoury scrolls- did some styling and organised the games- and Kate- well she provided me with a recipe for her CWA Ginger Slice ( which I must admit is pretty awesome tasting) and also helped with the setting up on the day.

There are allot of grand ideas- when it comes to cake design- from my family. Yes they do come up with some fantastic concepts- but when you have handfuls of paying clients who have ordered their cakes well in advance- anything for the family certainly gets tamed down to what you can "fit in". 
I had in mind what I wanted to do for Karen- and knowing that I had other cupcakes to bake for that week- it was going to be pretty convenient to make her a cupcake baby shower cake.

For any of you that know the Pink Cake Box- form the US- I just LOVE their work! They often do pregnant lady cake toppers and I thought that would be super sweet for Karen too.
I have only ever had to make a pregnant lady ( and that was years ago as a bride topper) so it was a bit of fun for me too.
I learned that I definitely needed to give the mini me a bigger belly!
I had to get this "naked" shot- as I thought the belly looked pretty proportionate- but once dressed- I thought it could have been a bit bigger for effect. 



I dressed the topper in a cute chocolate brown dress and left the topper bare foot- barefoot and pregnant hehehe!  


 Keeping with the invitation pink and purple theme- almost every item was coloured to match.

For those of you who read my previous post- you would have read that I recently got some new "toys" and I would be delusional to think that these are the last of my purchases that I will be able to share with you- but for this post I can share about the fabulous mini baby theme biscuit cutters and impression mats I just got.
I have known about these for years- and while I have wanted to order them from the US for some time now- the postage was exorbitant from the manufacturer- luckily- when shopping for a completely different sugar craft product ( yes that is how it usually goes with me) I stumbled across a supplier who had the cutter and mat sets (yes there is other shapes which I may or may not have purchased too....) who was in Australia and who had reasonable postage YEY!!!!!!!!!!!!!!!!!!

So with my bib and onsie cookie cutter sets I made gorgeous little vanilla sable biscuits - iced in pink purple and white fondant. Being extremely time poor that week- my original vision of creating a biscuit bouquet- and putting all of the biscuits onto sticks was turfed in favour of arranging the biscuits into the cute apothecary jars I had from earlier in the year.


The table was laden with all things pink- if you didn't have high blood sugar before coming over- then you certainly did have by the time you left.



I had also received the Bakerella Cake Pops book in the mail the previous week ( all this online shopping sounds like I have a small problem........) So Cake pops were a definite addition to the table.
The cake pops were yet another family task- Alex rolled the balls of cake- Mum Dipped and decorated them- nice work family!
If you haven't seen Bakerella- check her out- just magic indeed!


Mum had free reign over the cake pop decorations- so it was dark chocolate coating (over red velvet and ganache cake pops- High Extreme GI in case you are wondering) with little pink and purple blossoms to decorate.


There were Musk sticks and Marshmallows- CWA Slice and cupcakes-  Cookies and Cake pops- Fruit Kebabs- as well as Savoury Scrolls, mini Quiches and Sandwiches- and last but not least Strawberry Bavarois- YUM!

A tower of  cupcakes- with the pregnant mummy topper sat in the middle of the table.  
Tiny folded toweling nappies, baby bottles, booties and open gift boxes also decorated the top.


One of my wholesalers had some gorgeous new sugar pearls - which were too pretty not to get and they looked so sweet on top of the cupcakes too.

There was even a deep pink punch- non alcoholic of course. And little take home boxes- that soon needed to be upgraded to larger carry boxes- over cater- never!


 It was a fun afternoon with games and laughter.
Here is the gorgeous Mum to be Karen!


So not long to go now until Karen has her bundle of joy!
Looking forward to sharing some baby pictures when she arrives!

Thanks for reading!
SJ

Sunday, 25 November 2007

Baby Cakes.......

Not often do I have the opportunity to create cakes for Christenings- or Baby showers- due to the fact that I am usually well and truly fully booked out by the time people are looking at choosing a cake for the occasion.
This week- however- I was lucky enough to have not one- but two christening cakes to make. One for a repeat client- and the other for one of my neighbours. Both for Baby boys too!

The designs themselves proved to be very similar- even though one was a single tier cake- and the other a tower of mini cupcakes.

The first cake incorporated the baby's fathers Scottish heritage- with his family tartan being used on the cake and sugar bootees. The wedgewood blue and white colour scheme, coupled with the tartan looked very cute.



The next- a Tower of mini cakes- was a design left to my own devices. Whilst I value the trust that my neighbours gave to me to create their son's christening cake- an air or wonder- whether or not this is what they would be after- was quickly squashed when it all came together- looking way too cute!
Catering to Gluten free intolerances once again proved to be easy with this design. With the top tier- a mini replica of the large scale cake, and three cupcake designs- there was something to please everyone.
I always love to see kids when they see a pile of cupcakes, right at their height- just waiting to be touched- then out of know where a responsible adult reminds them to look but don't touch!!!
Baby Max-however- was too busy enjoying sleep to be amazed by the sugary treats that were created for him!
Even though it was a Sunday- I still had cakes to deliver- and was unable to see the cakes being devoured by the other guests! Hopefully they were enjoyed- even if it was just the icing that was eaten by the kids!

Sunday, 26 August 2007

All about Birthdays!


It isn't that often that I have the opportunity to make birthday cakes- often because I am well and truly booked out- by the time I get an inquiry. But this week I had a beautiful 16th Birthday Cupcake tree to make for Lauren! Celebrating this milestone was done in style- at the Stamford Plaza hotel. Each little cupcake was filled with white chocolate and Macadamia mud cake, topped with a vanilla butter cream, and sugar frangipani.






This next "Retro Bug" design was created for a great and long time friend of my brother and sister in law- Nicole! She is soon to have a baby, and this cake was for her baby shower!
Gone are the pale muted colours, and teddy bears- with Nicole Loving "retro" style, this cake had a tri-colour scheme, and funky circles to cover the cake. A cute little caterpillar bug on top to finish it all off!

This weekend has been fantastic! Gorgeous cakes, and a Wedding to attend- More on that Later!- along with a magazine photo shoot! It is all going too quickly!
Toomorrow brings my first Monday Wedding- so its back to business for me!